Japanese Ramen #30 - 1.9MM 日本拉面

  • Japanese Ramen #30 - 1.9MM 日本拉面

Japanese Ramen #30 - 1.9MM 日本拉面

100g x 60pc

Keep refrigerated at 2°C to 7°C. Once opened, best consumed within the day.

 

Ingredients

Wheat Flour, Acidity Regulator (E5001, 501i)

Shelf Life: 21 Days

 

Halal-certified.

  • Gallery
  • Description

100g x 60pc

Keep refrigerated at 2°C to 7°C. Once opened, best consumed within the day.

 

Ingredients

Wheat Flour, Acidity Regulator (E5001, 501i)

Shelf Life: 21 Days

 

Halal-certified.