1kg

Storage: Keep frozen at -18 °C.

Shelf life: 2 years 

Ingredients: Textured Soy Protein, Premixed Konjac Powder, Palm Oil, Egg White Powder, Modified Tapioca Starch (E1412), Sugar, Light Soy Sauce(Soy, Wheat) Salt, Yeast Extract, Artificial Flavouring (Vegetarian Meat Flavour), Vegetarian Oyster Sauce, MSG (E621) Sago Starch, Artificial Colouring (FD & C Red #40).