300 g
Storage: Keep refrigerated at 2°C to 7°C. Once Opened, best consume within the day.
Shelf life: 60 days
Availability : Sheng Siong
Ingredients: Non GMO Soybean, Calcium Sulphate (E516), Lactone (E575)
Tofu made with high quality beans for a deeper fragrance and bean taste to accentuate your dishes. Suitable to cook in various styles.
Click HERE for cooking tips.
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![Pressed Tofu 香坂豆腐](http://leongguan.com/cdn/shop/products/Pressed_Tofu_1200x.jpg?v=1577093148)
300 g
Storage: Keep refrigerated at 2°C to 7°C. Once Opened, best consume within the day.
Shelf life: 60 days
Availability : Sheng Siong
Ingredients: Non GMO Soybean, Calcium Sulphate (E516), Lactone (E575)
Tofu made with high quality beans for a deeper fragrance and bean taste to accentuate your dishes. Suitable to cook in various styles.
Click HERE for cooking tips.