1kg
Storage: Keep frozen at -18°C
Shelf life: 2 years
Ingredients: Surimi, Corn starch, Salt, MSG, Sugar, Curry paste, Bergamot leaf, String beam, Refined soya bean oil.
Allergen: Fish and Soy.
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
1kg
Storage: Keep frozen at -18°C
Shelf life: 2 years
Ingredients: Surimi, Corn starch, Salt, MSG, Sugar, Curry paste, Bergamot leaf, String beam, Refined soya bean oil.
Allergen: Fish and Soy.