Handmade Noodle 手工面

  • Handmade Noodle 手工面

Handmade Noodle 手工面

420g

Storage: Store in cool & dry condition. Once opened, best consume within the day.

Shelf life: 1 month. (Well kept for 3 months under refrigeration thereafter ambient)

Ingredients: Wheat Flour, Salt, Acidity Regulator(E500i, E524), Vegetable Oil, Colouring(E102)

 

  • Gallery
  • Description

420g

Storage: Store in cool & dry condition. Once opened, best consume within the day.

Shelf life: 1 month. (Well kept for 3 months under refrigeration thereafter ambient)

Ingredients: Wheat Flour, Salt, Acidity Regulator(E500i, E524), Vegetable Oil, Colouring(E102)