Japanese Fresh Udon 日本乌冬面

  • Japanese Fresh Udon 日本乌冬面

Japanese Fresh Udon 日本乌冬面

200g

Storage: Keep in cool and dry place and avoid direct sunlight. Don't keep at below zero degrees (Celsius). 

Shelf life: 1 year from the production date.

Cooking Direction :

1. Put noodle into 2 cups(300ml) of boiling water and cook for 3 minutes.
2. Add your favorite seasoning base and vegetables.
3. Serve hot carefully

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200g

Storage: Keep in cool and dry place and avoid direct sunlight. Don't keep at below zero degrees (Celsius). 

Shelf life: 1 year from the production date.

Cooking Direction :

1. Put noodle into 2 cups(300ml) of boiling water and cook for 3 minutes.
2. Add your favorite seasoning base and vegetables.
3. Serve hot carefully