White Round Wanton Skin 白圆云吞皮

  • White Round Wanton Skin 白圆云吞皮

White Round Wanton Skin 白圆云吞皮

200 g

Storage: Keep refrigerated at 2°C to 7°C. Once Opened, best consume within the day.

Shelf life: 30 days

Availability : Sheng Siong

Ingredients: Wheat Flour, Egg, Salt, Tapioca Starch

Non-alkali based Wanton Skin, used for making wanton. Suitable to be used in soup or fried. 

 

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200 g

Storage: Keep refrigerated at 2°C to 7°C. Once Opened, best consume within the day.

Shelf life: 30 days

Availability : Sheng Siong

Ingredients: Wheat Flour, Egg, Salt, Tapioca Starch

Non-alkali based Wanton Skin, used for making wanton. Suitable to be used in soup or fried. 

 

Certificate